On the 26th of May we had our second visit to CdP, this time with Neil, Gee, Theo and Isabella.
Approximately one hour by car from Uzes, we had already confirmed that CdP was an easy day trip from Uzes. Once in the region, it is amazing to observe the varied terroir in which they grow grapes in this region. From large rocks (called gallettes), to clay soils to very sandy, thay have it all.
Our first
stop was Domaines Mousset just outside CdP, where Andrew hoped to be able to taste
and buy some wine from Xavier Vins. On
entry to the property we noted a Xavier sign, which lead to an area where a
mobile bottling plant was in operation.
This ingenious plant was fully enclosed in a semi-trailer housing, and
we had a lot of fun watching it operate.
Unfortunately, although we could see them bottling a Xavier red, it must
be a separate business from the chateau as we were unable to taste or buy our
little man’s namesake wines.
Driving back
in to CdP and parking the car, we initially had a very nice tasting at Domaine Durieau (where
group photo below was taken), before heading up the hill to see the old Chateau
of the Popes and associated views across the Rhone Valley.
Then we made our way to Les Caves St Charles, to meet Guy Bremond for a personal tasting session. Andrew found Guy the night before as a highly recommended person to meet via Trip Advisor, and was surprised to get an immediate positive response for an appointment via an email exchange after midnight! Guy is an ex-sommelier, who worked in Hong Kong, with very good English, and a great passion for the wines of Chateauneuf des Papes. When returning to France he decided to set up a cave in CdP, built strong relationships with several local producers, and agreed to market and sell their wines through his cave.
The cave
itself (called St Charles) is built into the hill, atop which sits the
Chateau. It has two tasting rooms, both
of which consist of a central table, a couple of wooden benches, along with
surrounding boxes full of local wine.
Atmospheric music plays and the lighting is low, which all adds to the
experience.
The tasting
session covered ~10 wines, with Guy attempting to cover a broad range of styles
for us to compare and contrast. In
general, the tasting once again confirmed to Andrew, that CdP may well be his
spiritual home in France, greatly assisted by his love of grenache (this will
be tested one day when he hopes to visit Bordeaux). Neil ordered a box of his favourite vin rouge from the tasting, to be
delivered to London, and Andrew purchased 3 bottles to be consumed in Uzes.
On the 17th
of June we had our 3rd and final day trip to Chateaunuef du Papes,
this time with Tanya and Terry Christofides, which we augmented with a visit to
Tavel, and a very nice lunch at Sorgues (which will be covered in the upcoming
post on great meals).
Tavel is
roughly half way between Uzes and CdP, approximately 30min drive from each, and
is famous for its Rose. First stop was Domaine Mordaree, where we had
a very enjoyable tasting, where our host even took the time to amuse Xavier with
a cork balancing competition.
The wines of
Mordaree were very nice, particularly the 3 different versions of Rose from different soil types.
After
Mordaree, we headed straight to Les Caves St Charles in CdP, for another
tasting session with Guy. We had told
Tanya and Terry about Guy and St Charles, and the second personal tasting
session was as good as the first (or better; this time we didn’t have to leave
in a rush to collect this kids from school).
Andrew and
Terry decided to buy a case of their favourite vin rouge from the tasting, which Guy will send to Melbourne after
the hot summer months have ended.
On Sunday 25th
June, after spending the day with Rachel, Christian, Lucy and Alex in Avignon,
we again visited Tavel (while waiting to collect William from a birthday party
he was invited to at a nearby winery!).
As previously indicated Tavel is famous for Rose, even going as far to
claim itself as the ‘first city of Rose in France’.
Andrew got out of the car to have this photo taken, showing an old vine happily growing in very rocky soil.
Prior to collecting William we visited the co-operative tasting centre, where it was possible to taste an incredibly varied range of Rose’s (take a look at the colour difference between the 3 bottles on the counter below). Elle was very taken by the artwork used by the co-operative on specific bottles, including the painting in the background of the picture below, which was being used for a specific wine this year.
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